Catering Staff/Blancherstown&Lucan

  • €1000 - €1200
  • Full Time
  • DUBLIN
  • Posted 4 weeks ago
  • Reads production sheets and menu cards to accurately determine items to place on tray.
  • Sets up, assembles and serves food 
  • Places items such as eating utensils, napkins and condiments on trays.
  • Serves hot and cold food items and nourishment’s such as entrees, sandwiches, desserts, salads, soups and beverages.
  • Apportions and places food servings on plates and trays according to diet list on menu card.
  • Ensures correct diet is served to specific patients.
  • Washes dishes and cleans work area, tables, cabinets, and floors using appropriate solutions and techniques.

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Peter Kelly

Peter Kelly

  • Retail Division Manager
  • peter.kelly@edenrecruitment.ie